I don't have a recipe to share this week. Belle's already at work, and she's the cook! So I'll share the cupboard in pictures for Thursday's Kitchen Cupboard. I hope you enjoy.
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| Squash. | |
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| Potatoes, garlic, organic wheat berries in the celer. |
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| homemade wine and spaghetti squash |
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| More wine for 2013 and 2014 |
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| More potatoes. |
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| Canned tomatoes, tomato juice, jalapenos, salsa Verde, and other stuff. |
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| Frozen vegetables: beans, beets, roasted peppers, kale,diced onions, peaches, melons and other stuff. |
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| Frozen meat: home grown chicken on top, grass fed beef on the bottom. |
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All we need to do now is cook it and bring it to the table. I'll do the dishes. I promise!
Wow, that's quite a selection of food you have stocked up there! It is so nice to have things you put up yourself to eat.
ReplyDeleteWow you have two freezers. I only have one. I think it would take two years for my family to eat all that up.
ReplyDeleteHolly cow! that's a lot of food you got there stashed away! Love the freezer and pantry shots.
ReplyDeleteDrool!!
ReplyDeletewow looks like you guys are all set for winter!
ReplyDeleteSuch bounty for the coming dark days of winter. Thank you for sharing it and I hope you enjoy!
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